A Second Chance
We ask Kristy what her organization relates to the aborted construction. She explains: “Because the project failed, the lagoon was given a second chance. Sustainable Grenadines wanted to restore the mangroves, so we offered our services. Still, it was by no means easy to get enough funding and the green light from the government. Our plans had to meet the wishes of residents, fishermen, and donors. After many years, we finally managed to come up with a model that pleased all stakeholders and received financial backing”, Kristy smiles. “After we obtained government approval, Sustainable Grenadines took on the task of restoring the natural environment while also stimulating sustainable economic activities.”
Naturally, we want to know how they achieved that. “Come outside and I’ll show you”, Kristy proposes. Her colleague Kisha McFarlene, Project and Community Officer, joins us.
Breaching Dams and Planting Trees
Close to their office is a wooden bridge where Kristy stops. “The most important thing we needed to do was to restore the flow of seawater. That is why we have breached the dams in various places, such as here.” Indeed, we can observe water flowing from the sea, under the bridge, to the lagoon and the mangroves there. “Fresh water comes in at high tide and goes out again at low tide”, Kristy explains.
She next takes us to a kind of greenhouse full of mini trees. It is Kisha’s domain, it turns out. “This is our nursery, where we raise young mangroves until they are strong enough to be moved to the lagoon. In fact, we just had a bunch of students help us plant hundreds of them. Those activities significantly accelerate the recovery of the mangroves”, Kisha explains.
Towards a Sustainable Economy
Our next stop is one of two observation towers. We climb the ladder to get a magnificent view over the mangroves and the many birds that call this sanctuary their home. Gulls, plovers, terns and sandpipers are all around us. Various types of herons wait patiently for a meal to swim by. “The birds are attracted by the rich feeding grounds. Some move on, others are here permanently. They feast on insects and small fish, crabs and young lobsters. In turn, their droppings contain nutrients for the trees and plants”, Kristy explains.
The bridges, observation towers, and information panels are all part of an education trail. It was designed to attract locals and tourists. They can enjoy the beautiful surroundings, learn something about the local flora and fauna, and have a picknick at various sites around the lagoon. Indeed, we come across many locals frequenting the nature reserve.
Kristy tells us that Sustainable Grenadines has facilitated several sustainable economic initiatives, too. “A beekeeper keeps bee colonies here and makes delicious honey from mangrove blossoms. In the lagoon itself, space has been set aside for growing sea moss. It’s a local delicacy and superfood that can be used for making smoothies, for example. Visitors can go on a kayaking trip with a local guide”, Kristy summarizes. “And let’s not forget the fishermen! The catch more fish and conches thanks to the recovery of the entire ecosystem”, she adds.